The holiday season, birthdays, or just because—there's never a bad time to gift baked goods. If you're a home baker or someone who loves to give thoughtful, homemade gifts, this guide will walk you through easy-to-make baked goods that are perfect for any occasion. Let's get started!
Why Gift Baked Goods?
Nothing says "I care" like a box of handmade cookies or a beautifully wrapped loaf of bread. Baked goods are personal, delicious, and can be tailored to the tastes of the recipient. Plus, they offer a perfect balance between simplicity and thoughtfulness.
Key Ingredients to Stock Up On
Before we jump into the recipes, make sure your pantry is stocked with these essential ingredients:
- Flour (all-purpose and/or gluten-free)
- Sugar (granulated, brown, and powdered)
- Butter or Vegan Butter (unsalted is generally best)
- Eggs or Flax Seed
- Baking Powder and Baking Soda
- Salt
- Vanilla Extract
- Milk or Non-Dairy Alternatives
- Spices (like cinnamon, nutmeg, and ginger)
With these basics on hand, you'll be ready to tackle any of the recipes below.
Recipe 1: Anything Cookies
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp vanilla extract
- 2 large eggs
Add in any mix-ins to switch it up. Here are some ideas:
- 2 cups chocolate chips
- 1 cup of peanut butter chips and 1 cup of chocolate chips
- Sprinkles and 1 tsp of cake batter flavor
- 1 cup of peanut butter
- 1 1/2 cups of chopped chocolate peanut butter cups
Instructions
- Preheat your oven to 375°F (190°C).
- Mix Dry Ingredients: In a small bowl, combine the flour, baking soda, and salt.
- Cream Butter and Sugars: In a large bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract until creamy.
- Add Eggs one at a time, beating well after each addition.
- Combine the dry ingredients with the wet ingredients gradually.
- Stir in Chocolate Chips or Mix-Ins.
- Drop by Rounded Tablespoon onto an ungreased baking sheet.
- Bake for 9-11 minutes or until golden brown.
Recipe 2: Lemon Bars
Ingredients
- 1 cup butter, softened
- 1/2 cup white sugar
- 2 cups all-purpose flour
- 4 eggs
- 1 1/2 cups white sugar
- 1/4 cup all-purpose flour
- 2 lemons, juiced
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the butter and 1/2 cup sugar until light and fluffy.
- Add 2 cups flour and mix until combined.
- Press into the bottom of an ungreased 9x13 inch pan.
- Bake for 15 to 20 minutes in the preheated oven, or until firm and golden.
- In another bowl, whisk together the remaining sugar and flour. Add eggs and lemon juice, and mix until smooth.
- Pour over the baked crust.
- Bake for an additional 20 minutes. The bars will firm up as they cool.
Recipe 3: Banana Bread
Ingredients
- 2 to 3 very ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the butter into the mashed bananas in a large mixing bowl.
- Add the baking soda and salt to the mixture.
- Stir in the sugar, beaten egg, and vanilla extract.
- Mix in the flour.
- Pour the mixture into a buttered 4x8 inch loaf pan.
- Bake for 60 to 65 minutes. Cool on a rack. Remove from pan and slice to serve.
Packaging Tips
- Use baker boxes lined with parchment paper.
- Add a personal touch with handwritten labels or tags.
- Wrap cookies and bars individually in plastic wrap to keep them fresh.
- Include a card with the recipe so recipients can recreate the magic at home.
Baking gifts for loved ones is a rewarding experience that brings joy to both the giver and the receiver. These easy recipes can help you create delicious treats that are perfect for any occasion. Happy baking!